Chocolate Coconut Milk Jelly Recipe

 

Preparation Time:

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Chill Time: 2 hours
  • Total Time: 2 hours 20 minutes

Ingredients:

  • 1 tablespoon agar-agar powder
  • 1 cup (240 ml) water
  • 1 ½ cups (360 ml) coconut milk
  • 1/3 cup (30 g) unsweetened cocoa powder

Instructions:

  1. Prepare the Agar-Agar Mixture:
    In a saucepan, mix the agar-agar powder with water and stir until fully dissolved.

  2. Add the Other Ingredients:
    Pour in the coconut milk and sift in the cocoa powder. Stir well until the mixture is smooth and free of lumps.

  3. Heat the Mixture:
    Place the saucepan over medium heat and bring the mixture to a boil. Stir frequently and let it simmer for about 2-3 minutes.

  4. Set the Jelly:
    Remove from heat and pour the mixture into molds or serving cups. Let it cool at room temperature before transferring to the refrigerator. Chill for at least 2 hours until firm.

  5. Serve and Enjoy:
    Once fully set, remove from molds or serve directly. Enjoy it as is or with your favorite toppings!

Serving Suggestions:

  • Pair with fresh fruit like strawberries, blueberries, or mango slices.
  • Drizzle with coconut milk or melted chocolate for extra indulgence.
  • Sprinkle shredded coconut or chopped nuts for added texture.

Tips for Best Results:

  • Stir continuously while heating to ensure even dissolution of agar-agar.
  • For a richer texture, replace some water with extra coconut milk.
  • Adjust the sweetness by adding a bit of sweetener if desired.

Why You’ll Love This Dessert:

Quick & Simple: Made with just a few ingredients and minimal effort.
Light & Refreshing: Perfect for warm days or as a light dessert.
Vegan & Allergy-Friendly: Dairy-free, gluten-free, and plant-based.
Customizable: Add vanilla, cinnamon, or sweeteners to suit your taste.

Storage:

Keep in an airtight container in the refrigerator for up to 3-4 days.

Final Thoughts:

This Chocolate Coconut Milk Jelly is a silky, refreshing treat that blends the richness of coconut milk with the deep flavor of chocolate. It’s a simple yet elegant dessert that’s both healthy and satisfying—perfect for any occasion!

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