Indulging in a delectable treat that perfectly balances sweetness and saltiness is a delightful experience for any palate. In this article we’re diving into the world of “Salted Caramel Cracker Bites” a mouthwatering snack that combines the irresistible flavors of oyster crackers rich butter brown sugar vanilla paste and a touch of kosher salt. This delectable treat is not only easy to make but also showcases the harmonious blend of contrasting tastes that leave your taste buds craving for more.
Ingredients
°4 cups oyster crackers
°3/4 cup butter
°3/4 cup brown sugar
°2 teaspoons vanilla paste or extract
°1 teaspoon kosher salt
Preparation
Preheat oven to 350 degrees.
Line baking tray with paper (or aluminum foil) & spraying lightly with non-stick cooking spraying.
Spreading biscuits in an even layer on baking tray.
In a large skillet over medium heat melt the butter. Add brown sugar and vanilla. Stir until brown sugar dissolves.
Raise heat to blend starts to boil. Stir constantly for 3-4 minutes while the mixture becomes bubbly and lighter in color. It will smell delicious!
Turning off heat and easy pour on biscuits. Mix gently with a rubber spatula until completely covered.
Sprinkling salt on biscuits.
Put in the oven for 8-10 minutes until it burns.
Enjoy !