Krispy Kreme Peach Cobbler

 

Ingredients:

  • 4 cups fresh peaches, sliced (or 4 cups canned peaches, drained)
  • 1 cup granulated sugar
  • 1/2 cup brown sugar
  • 1/2 cup unsalted butter, melted
  • 1 cup all-purpose flour
  • 1 cup milk
  • 1 tbsp baking powder
  • 1/2 tsp salt
  • 1/2 tsp cinnamon (optional)
  • 1 tsp vanilla extract

Instructions:

1. Preheat the Oven

Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish with butter or non-stick spray.

2. Prepare the Peaches

In a medium saucepan, combine the sliced peaches, 1/2 cup of granulated sugar, and cinnamon (if using). Cook on medium heat for 5-7 minutes until the peaches soften and the sugar dissolves. Remove from heat and set aside.

3. Make the Batter

In a mixing bowl, combine the flour, remaining 1/2 cup granulated sugar, brown sugar, baking powder, and salt. Stir in the milk and vanilla extract until the batter is smooth and lump-free.

4. Prepare the Baking Dish

Pour the melted butter into the bottom of the prepared baking dish, ensuring it covers the entire surface. Then, pour the batter over the butter without stirring.

5. Assemble the Cobbler

Spoon the peach mixture evenly over the batter. Do not stir; the batter will rise up around the peaches as it bakes.

6. Bake

Bake the cobbler in the preheated oven for 40-45 minutes, or until the top is golden brown and the batter has set. Allow the cobbler to cool for about 10 minutes before serving.


Tips:

 

Peach Alternatives: If fresh peaches aren’t available, substitute with frozen or canned peaches (ensure they are drained).

Flavor Twist: Sprinkle a little cinnamon and brown sugar over the top before baking for extra flavor.

Serving Suggestion: Serve warm with a scoop of vanilla ice cream or whipped cream for a delightful treat.

Storage:

Refrigeration: Store leftover cobbler in an airtight container in the fridge for up to 3 days. Reheat in the oven at 300°F (150°C) for 10-15 minutes or use the microwave for a quicker option.

Freezing: Freeze the cooled cobbler in a freezer-safe container for up to 2 months. Thaw in the fridge overnight and reheat before serving.

This Krispy Kreme Peach Cobbler is an easy, delicious dessert that’s sure to be a hit with your family and friends. The sweet, juicy peaches combined with a

buttery, cake-like batter make it a perfect treat for any occasion!

 

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