Ingredients
3 pounds of chicken wings
1 cup of honey
2 tablespoons of ketchup
2 tablespoons of vegetable oil
Salt and pepper, to taste
1 clove of minced garlic
Preparation
Season the chicken wings with salt and pepper.
In a mixing bowl, combine honey, vegetable oil, ketchup, and minced garlic to create a marinade.
Place the wings in the slow cooker and pour the marinade over them, ensuring they’re well coated.
Cover and cook on low for 4-5 hours or high for 2-3 hours. Cooking times may vary.
Optional: For a crispy finish, place the cooked wings on a baking sheet, brush with some sauce, and broil for 2-3 minutes until they’re slightly charred.
Serve and Enjoy
Present these Slow Cooker Honey Garlic Chicken Wings as a tantalizing appetizer or a satisfying main dish. For an added touch, garnish with chopped green onions or sesame seeds. Prepare to bask in the compliments as your guests savor each delicious bite, making your event a truly delightful culinary experience. With this recipe, you’re not just serving wings; you’re creating moments of blissful enjoyment.