Cupcake de vainilla

Ingredients

  • 2 cups of flour for cakes
  • 2 teaspoons of baking powder

Three-fourths to one cup of sugar.

(favorite level of sweetness)

  • 3 huevos
  • a little bit of salt
  • 1/2 cup melted margarine
  • 1 teaspoon of vanilla extract
  • 1 cup of milk

Way of doing something.

Preparation

  • Beat eggs, sugar, and vanilla until they are light and fluffy. Then, add melted baking margarine and mix thoroughly.
  • Combine flour, baking powder, and salt.
  • Add the dry ingredients to the egg mixture, alternating with the milk.
  • Cook in a preheated oven at 180°C for 20 minutes or until a skewer inserted comes out clean.

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