Ingredients:
- 2 slices of sturdy bread (such as sourdough)
- 1 cup cooked chicken breast, shredded or sliced
- 1/2 cup marinara sauce
- 1/2 cup grated Parmesan cheese
- 1/2 cup shredded mozzarella cheese
- 2 tablespoons butter or olive oil
- 1/2 teaspoon dried basil (optional)
- 1/2 teaspoon garlic powder (optional)
Instructions:
- Prepare the Chicken:
- If not already cooked, prepare the chicken breast by cooking and shredding or slicing it. Season with salt and pepper to taste.
- Assemble the Sandwich:
- Spread a thin layer of marinara sauce on one side of each bread slice.
- Place the shredded chicken on one of the slices.
- Sprinkle Parmesan and mozzarella cheese evenly over the chicken.
- Optionally, add a pinch of dried basil and garlic powder for extra flavor.
- Place the second slice of bread on top, with the sauce side facing down.
- Cook the Sandwich:
- Heat a skillet over medium heat and melt 1 tablespoon of butter or add olive oil.
- Carefully place the sandwich in the skillet and cook for about 3-4 minutes per side, or until the bread turns golden brown and crispy, and the cheese melts. Press gently with a spatula to ensure even cooking.
- Serve:
- Remove from the skillet and let it cool slightly before cutting. Serve warm and enjoy!