Oatmeal Banana Breakfast Bake

Prep Time: 15 minutes
Cook Time: 40 minutes
Total Time: 55 minutes
Servings: 4-6

Ingredients:

  • 1 cup oatmeal
  • 150 ml milk
  • 2 ripe bananas, mashed
  • 2 eggs, beaten (wash eggs before use)
  • A pinch of vanillin
  • 50g dried cranberries
  • 50g dried apricots, chopped
  • 30g almond flakes
  • 1 teaspoon baking powder
  • Oil or butter for greasing

Instructions:

1. Prepare the Oat Mixture:
In a mixing bowl, combine the oatmeal and milk. Let it sit for 10 minutes to allow the oats to soften and absorb the milk.

2. Mix the Ingredients:
Mash the bananas and add them to the oat mixture. Stir in the beaten eggs, vanillin, cranberries, chopped apricots, almond flakes, and baking powder. Mix everything well until fully combined.

3. Prepare the Baking Pan:
Preheat your oven to 180°C (360°F). Line a baking dish with parchment paper and lightly grease it to prevent sticking.

4. Bake:
Pour the oatmeal mixture into the prepared baking dish and spread it evenly. Bake for about 40 minutes, or until the top turns golden brown and a toothpick inserted in the center comes out clean.

5. Serve and Enjoy:
Let the bake cool slightly before slicing. Serve warm or at room temperature.

Serving Suggestions:

  • Pair with Greek yogurt or drizzle with honey for extra sweetness.
  • Enjoy with a side of fresh fruit for a balanced breakfast.

Tips & Variations:

  • Ensure the oats have enough time to soak and soften for the best texture.
  • Swap out the cranberries and apricots for raisins, dates, or your favorite dried fruits.
  • Make it nut-free by replacing almonds with sunflower seeds or skipping them altogether.

Nutritional Benefits:

  • Oats: Rich in fiber, great for digestion, and keeps you full longer.
  • Bananas: A natural source of potassium and essential vitamins.
  • Almond Flakes: Provide healthy fats and a delightful crunch.

Storage & Reheating:

  • Store leftovers in an airtight container in the refrigerator for up to 3 days.
  • Reheat slices in the microwave for a quick, warm breakfast.

Why You’ll Love This Recipe:

  • Simple and easy to prepare.
  • Perfect for meal prepping and busy mornings.
  • Fully customizable with your favorite dried fruits and nuts.
  • A delicious, hearty, and nutritious way to start your day!

Enjoy!

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